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Delightful white-tipped oolong from Taiwan. Heavily oxidized, giving it a darker color, but maintaining the sweet notes a Formosa Oolong is known for, honey-like and hints of peach.
This tea is best prepared with boiling water, steeping for about 4 minutes.
Loose leaf tea comes packaged in a foil-lined, opaque pouch that has a resealable zip-lock to maintain freshness.